| Bio: |
Pat Chun Tianding Sweet Vinegar, previously called Tianding Sweet Vinegar is a sweet vinegar brand crafted by Hong Kong food manufacturer Pat Chun Limited (English: Pat Chun International Limited).
The enterprise originated from a shop established in Fa Yuen Road, Hong Kong in the year 1932. There are now a total of four specialty stores in Hong Kong, with the Central store on Wellington St.. They are renowned for selling traditional Chinese delicacies, including festive New Year dishes, Mid-Autumn Festival moon cakes, Dragon Boat Festival rice dumplings, and confinement diet like pig's feet and ginger. They have been in Hong Kong for more than eight decades and are a nostalgic establishment with deep roots in the community https://www.demilked.com/author/v5rzzoo943/ |
